Seasonal Notes

 

Patio Dining   

The patio is open...weather permitting!
It's lighter longer and warmer now so that means it's time to enjoy dining al fresco. 
 
 

Happy Hour

2 p.m. - 6 p.m. Daily in the bar and on the patio.
9 p.m. - 11 p.m. Thursday, Friday & Saturday. Enjoy conversation on the patio around the fire pit.
 
 

Showcase of the Month - July -  St. Josef's Winery 

Thursday, July 6th
5 p.m. - 8 p.m.
Come and taste wines from this  regional vineyard and winery.

 

Dine with Pride 

June 1st - 25th 
Dinner: 3 plates for $35  

Join us in celebrating Pride month! 

Dine with Pride Menu

 

The 4th of July  

Preservation Kitchen will be closed on July 4th.
Have a safe and happy holiday! 
 
 

Smart Catch

If you love seafood as much as we do, you know that it's important to sustain it.  Preservation Kitchen is proud to be participating in the Smart Catch sustainable seafood program. It was created with chefs for chefs to help increase sustainable seafood consumption and support environmentally sustainable fishing practices. 

 

We're TV stars...Again!

Did you see Preservation Kitchen featured on the TV program 'Washington Grown'? If not, check us out on this recent episode!
 
 
 

Happy Hour

Join us for Happy Hour 2 - 6 p.m. daily in our Preservation Kitchen and Ale House dining rooms!
And, join us for our Late Night Happy Hour, 9 p.m. - 11 p.m. on Thursday, Friday & Saturday.
Enjoy conversation on the patio around the fire pit.
 
 
 

Check, Please! Northwest Show

Did you get a chance to see us on KCTS's local restaurant review program 'Check, Please! Northwest? If not, you can check out the segment! Come dine with us.  We'd love to see you!
 

 

 

Sunday Suppers

Plan your family get-together and join us for the ideal supper!  Three courses for $30 or order à la carte.

 

Chef's Tasting Menu

Have a special occasion coming up or need an idea for a date night?  How about our chef's four course Tasting Menu in one of our intimate private dining rooms.
We do ask that you make reservations one week ahead of time by phone for Sunday - Thursday dinner.   Dietary restrictions can be accommodated, but the more notice we have provides more time for our chef to create that special unique menu for your evening out.
 

$80 per person
$25 per person additional wine pairing