Seattle Restaurant Week
Join us for Seattle Restaurant Week!
April 2nd - 6th & 9th - 13th
Enjoy 3 course dinners for $32
Administrative Professional's Day
Choose a gift card online or come in for lunch to say a special 'thanks'!
Celebrate Easter at Preservation Kitchen
Sunday, April 16th
Easter Brunch, 9 a.m. - 4 p.m.
*last seating at 4 p.m.
Children's Easter Egg Hunt, Noon & 2 p.m. Children 10 and under only.
Brunch reservations required for the Hunt. Please call to reserve your spot!
Showcase of the Month - April/ Chatter Creek Winery
Thursday, April 6th
Come and taste four of Chatter Creek's critically acclaimed wines. The night includes wine tasting, appetizers and a pour of your choice for $20.
If you love seafood as much as we do, you know that it's important to sustain it. Preservation Kitchen is proud to be participating in the Smart Catch sustainable seafood program. It was created with chefs for chefs to help increase sustainable seafood consumption and support environmentally sustainable fishing practices.
We're TV stars...Again!
Did you see Preservation Kitchen featured on the TV program 'Washington Grown'? If not, check us out on this recent episode!
Happy Hours are available!
Join us for Happy Hour 5 - 6 p.m. in our Preservation Kitchen dining room!
Happy Hour is available 4 - 6 p.m. in the bar and Ale House dining room!
Check, Please! Northwest Show
Did you get a chance to see us on KCTS's local restaurant review program 'Check, Please! Northwest? If not, you can check out the segment! Come dine with us. We'd love to see you!
Plan your family get-together and join us for the ideal supper! Three courses for $30 or order à la carte.
Chef's Tasting Menu
Have a special occasion coming up or need an idea for a date night? How about our chef's four course Tasting Menu in one of our intimate private dining rooms.
We do ask that you make reservations one week ahead of time by phone for Sunday - Thursday dinner. Dietary restrictions can be accommodated, but the more notice we have provides more time for our chef to create that special unique menu for your evening out.
$80 per person
$25 per person additional wine pairing