Tapas and Washington Wine Month Menu

Tapas and Washington Wine Month Menu

Local* Seasonal * Inspired

The menu changes frequently.

 

Smoked Trout Spread 
Cherry wood smoked trout, cream cheese, chives, crostini     11
Wine pairing: Chatter Creek Malbec   13
 
Hummus Plate
House-made hummus, tapenade, vegetables, feta, crostini    10
Wine pairing: Treveri Blanc de Blanc Brut   10
 
Mussels
Taylor Shellfish mussels, harvested in Totten Inlet, steamed in white wine broth & herbs, crispy fried shoestring potatoes    17
Wine pairing: L'Ecole Chardonnay    13
 

Seasonal Seafood Entrée

 
Seared Salmon
Bruce Gore wild Alaskan King salmon, zucchini noodles, local cherry tomatoes, white wine, lemon butter    29
 
*Substitute gluten-free  bread   $2